Moisture Content

Moisture content (MC) is the percentage of water weight relative to the oven-dry weight of wood — it controls dimensional stability, fastener performance, and susceptibility to decay, making it one of the most important properties in lumber selection and installation.

In Detail

Understanding Moisture Content

Moisture content is calculated as: MC% = ((wet weight − oven-dry weight) / oven-dry weight) × 100. Living trees may have MC above 100% (more water weight than wood fiber weight). Kiln-dried lumber is typically 12–19% MC, and in-service interior wood stabilizes around 6–10% MC.

Wood shrinks as it dries and swells as it absorbs moisture. This dimensional change is far greater across the grain (width/thickness) than along it (length), which is why floor boards gap in winter and bind in summer.

Key Thresholds

  • Below 19% MC: lumber is stamped "KD" (kiln-dried) or "S-DRY" (surfaced dry).
  • Above 19% MC: lumber is stamped "S-GRN" (surfaced green) and will shrink further.
  • The fiber saturation point (~28-30% MC) is where decay fungi become active.
  • Below 20% MC: wood is generally safe from decay.
← Back to Glossary